Think you know your plate? Think again. Some foods hide ingredients and preparation methods that are more bizarre than ...

Wood ducks thrive on a flexible diet of acorns, plants, and insects, helping them recover across North America.

In cringy pictures and videos posted to social media, students are showcasing the creepy-crawly additives lurking in their food from two of USC’s main dining halls — Everybody’s Kitchen and the ...

To survive the bitter cold, Antarctica’s native residents adorn themselves with thick layers of fat and fur. A non-biting ...

Dietitians explain if eating a gluten-free diet is healthier than other eating plans, the pros and cons of following the diet ...

Here, dietitians explain who needs to eat a gluten-free diet, plus how it compares from a health and nutrition perspective to ...

Most chefs work with butter, herbs and maybe a little spice. Alexandra Lambert works with crickets — and loves every minute ...

As summer festivals and youth gatherings return in full swing in Australia, new research from Flinders University is ...

Potential treatments for one of the world's most dangerous hospital superbugs have been found in a surprising location—hospital toilets. Subscribe to our newsletter for the latest sci-tech news ...

A doctor tested the old saying by eating this popular fruit every day for a week. Spoiler alert: It truly does benefit your health to the core. School’s back in session, the leaves will change colors ...