When China’s ties with Japan last spiraled over a decade ago, Beijing fueled nationwide boycotts of Japanese brands and even ...

Sushi train restaurants have long been an iconic part of Japan’s food culture. Now, videos of people licking shared soy sauce bottles and messing with plates of food on conveyor belts are prompting ...

On December 8, one of the most anticipated restaurants in St. Louis opened for business. As discussed in an exclusive interview with owner Anthony Wang on the Arch Eats podcast , Sakatanoya Revolving ...

Oyster udon, hamburger curry, fluke fin sushi — these aren't commonly found at Long Island Japanese restaurants, but are ...

Inside the sleek Rainbow Roll Sushi restaurant, a bartender mixes cocktails while sushi chefs expertly concoct colorful rolls. A waitress leads young, hiply dressed customers to a long table lit from ...

If you didn’t grow up eating sushi regularly, getting invited out to a sushi restaurant can be intimidating. With the exception of lox, the concept of eating raw fish is literally a foreign concept to ...

China closed off Japanese seafood imports after Japan’s new leader declared strong support for Taiwan. Suddenly, sushi is everywhere on Taiwanese social media.

Sushi is a traditional Japanese dish made of raw fish and vinegared rice. Sushi's popularity in India has grown over the years due to travel, economic reforms, and cultural exchange. Indian chefs have ...