This story originally published on Saveur. Indian food is my everyday food. Dal, rice, and sabzi are the staples my mom used to make for our family when she came home from busy days at work and had to ...

Gujarati Chicken Curry blends regional spices, herbs, and chicken stock into a rich, flavourful dish. An Indian chicken curry ...

If you've always wanted to be able to whip up delicious, richly flavored Indian food at home rather than relying on experts at your go-to local restaurants, I've got some great news for you. You don't ...

I was in my second year of university, living in an apartment off-campus, when I realized, much to my dismay, that my mother was right: I missed her dal-roti-sabzi. When that first craving hit, I went ...

On a windy evening in West Los Angeles, a small group of mostly strangers gathered inside a trendy loft apartment. The 15 or so folks were an interesting cross section of humanity — from a winery ...

Aimee Levitt is a freelance writer in Chicago. Madhur Jaffrey initially became a cookbook author, she writes in the first line of An Invitation to Indian Cooking, “as a gradual maneuver in ...

Curry and tandoori chicken highlight the rich spices and flavors of the Indian cuisine. Choose one of our Indian recipes and expand your palate. This Indian chickpea dish is a beloved staple in my ...

Indian cuisine, along with various cities and restaurants in India, frequently appears in its popular lists. Recently, TasteAtlas released its list of the 100 best cuisines in the ...

Noted Chef Asif Syed brings his talent to Ayre by Karma on Singer Island. Think modern Indian food in a sexy space ...