And today we will look at exactly how advanced technologies will help feed the entire planet. People have been going to the sea for food since ancient times. In the last century, fishing has become so ...

Aquaculture, the golden child of industrial food production, promises to feed the masses while saving wild fish. While farmed fish production has skyrocketed, its efficiency can’t hide the fact that ...

The world quietly reached a milestone in the evolution of the human diet in 2011. For the first time in modern history, world farmed fish production topped beef production. The gap widened in 2012, ...

Deep in Snake River Canyon, CSI students are learning the art of fish farming! The college's unique aquaculture program ...

In this article, we will take a look at the Top 15 Fish Producing Countries in the World. However, first we will have a quick peek at the global fishing industry. This increased consumption stems from ...

Fish farming is most lucrative in places where there are fish; coastal states like California or Louisiana. But in the middle of rural Arizona, where water isn’t as easy to come by, one farmer has ...

Conventional farming is found in nearly every culture worldwide. However, many people don't yet utilize the concept of aquaculture, or the cultivation of freshwater and saltwater fish and seafood.

In Qingtian's terraced fields, fish and rice thrive in a symbiotic environment. The fish control pests and fertilize the rice ...

THE country’s fish unloading volume slightly fell in October, according to the Philippine Fisheries Development Authority (PFDA). In its latest briefer, the PFDA said the fish unloading volume in ...

Chile’s Superintendence of the Environment (SMA) has levied a fine against the owners of the Quimeyco fish-farming project, ...

Over 11.6 million fish were stocked in Utah's waterbodies by the DWR in 2025 to maintain fishing opportunities.

PRFoods is selling its Saaremaa-based Saare Kala Tootmine to Latvia's Brīvais Vilnis A/S, marking the exit of the listed Estonian food producer from local manufacturing.